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Tuna Pasta Salad
This dish is one I associate with my student house at McMaster University. I ate SO MUCH tuna pasta salad in University, I’m sure there...
Ashley Minns
Jul 9, 2020
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Strawberry Rhubarb Crumble
If you would have asked me 3 weeks ago what my thoughts on rhubarb were, you would have been met with serious disdain. I thought I hated...
Ashley Minns
Jun 30, 2020
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24 Hour Sheet Pan Pizza
This pizza is one heck of a crowd pleaser. Anything that rises for a long period of time is an absolute pleasure to work with and this...
Ashley Minns
Jun 22, 2020
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Pogácsa
Our second installation in the Hungarian Recipe series is Pogácsa. A buttery, cheese layered biscuit that is baked and fluffed to...
Ashley Minns
Jun 11, 2020
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Cottage Eggs
This recipe has been with me since I was a kid having sleepovers at my grandmas. As I’m sure you know by now, my grandma’s are wizards in...
Ashley Minns
Jun 8, 2020
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Gulyás Leves
For those who don’t know this already, I’m Hungarian! As a kid, my parents sent my sister and I to Hungary every summer to spend time...
Ashley Minns
May 28, 2020
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Key Lime Pie
I’ll start this post by being completely transparent about my feelings for Key Lime Pie. My feelings are- I don’t like it. The...
Ashley Minns
May 25, 2020
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Fresh Pasta
Pasta is my jam. I would eat it for breakfast, lunch and dinner every single day without hesitation. I really do believe that. It is so...
Ashley Minns
May 23, 2020
1 comment
Seafood Pappardelle
Before I started making my own Alfredo sauce, creamy pastas were not for me. They felt very heavy and I felt way too full way too...
Ashley Minns
May 23, 2020
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Oven Smoked Brisket
Last week, we watched Jon Favreau's 'Chef' for the 4120473 time. Every time I watch that movie, it brings me close to tears watching him...
Ashley Minns
May 15, 2020
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